All Butter Croissant
£1.60
A classic all-butter croissant, baked until golden with delicate flaky layers and a rich buttery flavour.
Quick Nutrition Guide
Per 70g serving:
ENERGY
1076kj
258kcal
13%
FAT
14g
HIGH
20%
SATURATES
9.1g
HIGH
46%
SUGARS
4.1g
MEDIUM
5%
SALT
0.7g
MEDIUM
12%
% RI based on an average adult’s daily intake.
Allergens
Contains:
Egg
Gluten
Milk
May contain Barley, Rye, Oats, Almonds, Hazelnuts, Pecan Nuts, Walnuts, Pistachios, Tree Nuts, Sesame Seeds, Soya.
Nutrition Information
| Average Values | Per 100g | Per Pack (70g) |
| Energy (kJ) | 1537 | 1076 |
| Energy (kcal) | 368 | 258 |
| Fat | 20 | 14 |
| of which saturates | 13 | 9.1 |
| Carbohydrate | 38 | 27 |
| of which sugars | 5.8 | 4.1 |
| Fibre | 2.3 | 1.6 |
| Protein | 7.8 | 5.5 |
| Salt | 1 | 0.7 |
Ingredients
WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).