Yum Yum
£1.30
A classic twisted yum yum made from light, layered dough, finished with a smooth sugar icing for a sweet, satisfying treat.
Quick Nutrition Guide
Per 75g serving:
ENERGY
1375kj
329kcal
16%
FAT
20g
HIGH
29%
SATURATES
9.5g
HIGH
48%
SUGARS
13g
MEDIUM
14%
SALT
0.3g
MEDIUM
5%
% RI based on an average adult’s daily intake.
Allergens
Contains:
Egg
Gluten
Milk
May contain Pecan Nuts, Tree Nuts, Soya.
Nutrition Information
| Average Values | Per 100g | Per Pack (75g) |
| Energy (kJ) | 1833 | 1375 |
| Energy (kcal) | 439 | 329 |
| Fat | 27 | 20 |
| of which saturates | 13 | 9.5 |
| Carbohydrate | 48 | 36 |
| of which sugars | 17 | 13 |
| Fibre | 0.8 | 0.6 |
| Protein | 5.7 | 4.3 |
| Salt | 0.4 | 0.3 |
Ingredients
Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Vegetable Oils (Palm, Rapeseed), Sugar, Glaze (Sugar, Water, Glucose Syrup, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate)), Thickeners (Xanthan Gum, Locust Bean Gum, Guar Gum), Yeast, Whey Powder (MILK), Pasteurised Whole EGG, Salt, WHEAT Starch, Raising Agents (Potassium and Sodium Di-Phosphates, Sodium Carbonates), Dextrose, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl Lactate, Diacetyltartaric Acid), Pasteurised Powdered EGG, Thickener (Carboxymethylcellulose), Skimmed MILK Powder, Colours (Curcumin, Annatto (Norbixin, Bixin), Carotenes), Flour Treatment Agent (Ascorbic Acid).