Egg & Spinach Pot
£2.00
Hard boiled egg with fresh leaf spinach, simply prepared for a light, protein-rich option that’s fresh and filling.
Quick Nutrition Guide
Per 115g serving:
ENERGY
477kj
114kcal
6%
FAT
7.7g
MEDIUM
11%
SATURATES
2.5g
MEDIUM
13%
SUGARS
0.5g
LOW
1%
SALT
0.64g
MEDIUM
11%
% RI based on an average adult’s daily intake.
Allergens
Contains:
Egg
Milk
Nutrition Information
| Average Values | Per 100g | Per Pack (115g) |
| Energy (kJ) | 477 | 548 |
| Energy (kcal) | 114 | 131 |
| Fat | 7.7 | 8.9 |
| of which saturates | 2.5 | 2.9 |
| Carbohydrate | 0.5 | 0.6 |
| of which sugars | 0.5 | 0.6 |
| Fibre | 0.5 | 0.6 |
| Protein | 11 | 13 |
| Salt | 0.56 | 0.64 |
Ingredients
Free range hard boiled eggs (43.48%): Hard boiled peeled EGGS, Water, Salt, Citric Acid (E330), Acetic Acid (E260); Leaf spinach (8.7%): Leaf spinach.