Veggie Breakfast Bowl
£4.50
A satisfying veggie breakfast bowl made with plant-based sausages, fluffy omelette and baked beans, served with golden potato crunchies for a wholesome meat-free option.
Quick Nutrition Guide
Per 180g serving:
ENERGY
1307kj
314kcal
16%
FAT
20g
MEDIUM
29%
SATURATES
3g
MEDIUM
51%
SUGARS
2.2g
LOW
2%
SALT
1.7g
MEDIUM
28%
% RI based on an average adult’s daily intake.
Allergens
Contains:
Egg
Milk
Nutrition Information
| Average Values | Per 100g | Per Pack (180g) |
| Energy (kJ) | 726 | 1307 |
| Energy (kcal) | 174 | 314 |
| Fat | 11 | 20 |
| of which saturates | 1.6 | 3 |
| Carbohydrate | 5 | 9.1 |
| of which sugars | 1.2 | 2.2 |
| Fibre | 2.8 | 5 |
| Protein | 11 | 20 |
| Salt | 0.94 | 1.7 |
Ingredients
Plant-based sausages (55.56%): water, rapeseed oil, pea protein (17%), thickener (E461, E415), spices, cornflour, yeast extract, preservative (E326), salt, dietary fibre, dried onion, stabiliser (E425), natural flavouring, herbs, dextrose, acidity regulator (E300), pea fibre, vegetable concentrates (beetroot, caramelised carrot, carrot), sausages filled into plant based casings; omelette (27.78%): EGG (67%), MILK, EGG white, rapeseed oil, thickener (xanthan gum), salt, white pepper; baked beans in tomato sauce (16.67%): beans (51%), tomatoes (34%), water, sugar, spirit vinegar, modified cornflour, salt, spice extracts, herb extract.